Sous Chef – The Wickaninnish Inn

Join Relais & Châteaux as a Sous Chef at The Wickaninnish Inn, where you'll lead kitchen operations in one of British Columbia's most celebrated culinary destinations located in Tofino, BC, CA. This is a full-time position for an experienced culinary professional ready to elevate fine dining standards in a spectacular Pacific coastal setting.

About the Role

As Sous Chef at The Wickaninnish Inn, you'll play a pivotal leadership role in the kitchen hierarchy, working directly under the Head Chef to ensure exceptional execution of our culinary vision. This position demands both technical expertise and the ability to inspire kitchen staff while maintaining the exacting standards synonymous with Relais & Châteaux properties worldwide. Based in Tofino, you'll contribute to the renowned gastronomy that defines this premium hospitality experience.

Responsibilities

• Oversee day-to-day kitchen operations and supervise culinary staff during service
• Ensure food quality, presentation, and consistency across all dishes
• Manage food preparation, cooking techniques, and plating standards
• Assist in menu development, recipe refinement, and seasonal offerings
• Maintain strict food safety and sanitation protocols
• Monitor kitchen inventory, ordering, and cost control
• Train and mentor junior kitchen staff to enhance their skills
• Collaborate with the Head Chef on kitchen planning and strategy

Skills & Qualifications

• Proven experience as a Sous Chef or senior kitchen leadership role
• Advanced culinary training and expertise in fine dining techniques
• Strong knowledge of food safety standards and kitchen sanitation
• Exceptional leadership, communication, and team management abilities
• Creative problem-solving and adaptability in fast-paced environments
• Attention to detail and commitment to culinary excellence
• Understanding of cost management and kitchen operations
• Flexibility to work evenings, weekends, and holidays as required

More About Relais & Châteaux

Relais & Châteaux is the world's most prestigious independent hospitality collection, comprising a curated selection of distinctive hotels, resorts, and restaurants known for their commitment to exceptional service, authentic character, and culinary excellence. The Wickaninnish Inn exemplifies these values, offering guests an unforgettable experience in one of Canada's most stunning natural settings. Working for Relais & Châteaux means being part of a global community dedicated to hospitality excellence and culinary artistry.

Apply Today

To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.