Cook 2 (Grille, Saute, Broil, Raw Bar) – Arbuckle’s Bar & Grill

Heihotels invites skilled culinary talent to join the team as a Cook 2 (Grille, Saute, Broil, Raw Bar) - Arbuckle's Bar & Grill at Embassy Suites Virginia Beach Oceanfront Resort - Virginia Beach, VA. This full-time Cook 2 (Grille, Saute, Broil, Raw Bar) - Arbuckle's Bar & Grill position lets you showcase grilled, sauteed, broiled, and raw bar expertise in a welcoming oceanfront setting sought by candidates searching for Heihotels careers nearby.

Role Overview

As Cook 2 (Grille, Saute, Broil, Raw Bar) - Arbuckle's Bar & Grill with Heihotels at Embassy Suites Virginia Beach Oceanfront Resort - Virginia Beach, VA, you will focus on precise preparation and a la minute cooking using grille, saute, broil, and raw bar techniques. You support high-volume service by turning out consistent, appealing plates while collaborating with the broader kitchen team. The role suits professionals who thrive when balancing speed, accuracy, and quality during breakfast, lunch, dinner, or special events. Success remains tied to following standardized recipes, holding temperatures, and delivering dishes that meet guest expectations every shift at this Virginia Beach location.

Key Responsibilities

• Cook menu items to order using grille, saute, broil, and raw bar stations according to established recipes and presentation standards.
• Portion, season, and finish proteins, seafood, vegetables, and raw bar products while monitoring doneness and holding times.
• Set up, stock, and break down the assigned station before and after service, maintaining full mise en place readiness.
• Observe food safety, sanitation, and temperature control protocols throughout prep, storage, and cooking.
• Communicate ticket timing and special requests with servers, expeditors, and fellow cooks to keep service smooth.
• Clean equipment, work surfaces, and utensils continuously and complete end-of-shift cleaning duties.
• Report low inventory, equipment issues, or quality concerns promptly to the culinary leadership team.

Who We're Looking For

• Hands-on experience as a cook with demonstrated skill in grille, saute, broil, and raw bar preparation.
• Solid understanding of classic cooking methods, knife skills, and basic recipe execution.
• Knowledge of food safety practices and the ability to maintain a clean, organized station under pressure.
• Physical stamina to stand for extended periods, lift moderate weights, and work in a warm kitchen environment.
• Reliable attendance, positive teamwork attitude, and willingness to follow direction in a fast-paced setting.
• Flexibility to cover varying shifts as guest demand and resort business require at Embassy Suites Virginia Beach Oceanfront Resort - Virginia Beach, VA.

About Heihotels

Heihotels is hiring for this role and offers a supportive team environment where cooks can grow their craft while delivering memorable guest experiences.

How to Apply

To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.