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Food & Beverage Manager

  • Company: Marriott Hotels Resorts
  • Location: Singapore (nationwide) (nationwide)
  • Salary: Pay not listed
  • Full Time
  • Company site
  • Pay not listed

Marriott Hotels Resorts at a glance

marriotthotelsresorts.com

SEC filings mentioning "Marriott Hotels Resorts": 283search EDGAR

Federal funding recipient: largest known award $34K from the Department of Defense (started Jan 9, 2020) — via USAspending.gov

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7,841 Wikipedia views in June 2026 — a rough gauge of public visibility.

Source: Wikipedia · X

FULL-TIME FOOD & BEVERAGE MANAGER - MOXY SINGAPORE CLARKE QUAY
COMPANY: Marriott Hotels Resorts
LOCATION: Singapore (nationwide) (nationwide)

The Opportunity

We are seeking a dynamic and experienced Food & Beverage Manager to join the Moxy Singapore (nationwide) (nationwide) Clarke Quay team. As a key member of our management team, you will be responsible for overseeing all food and beverage operations, ensuring exceptional guest experiences through efficient service and quality offerings.

  • Oversee daily operations of the hotel’s F&B outlets
  • Develop and implement strategies to increase revenue and profitability
  • Maintain high standards of food quality and service excellence
  • Manage a team of staff, ensuring their training and development
  • Collaborate with other departments to ensure seamless operations
  • Ensure compliance with health and safety regulations

Your Responsibilities

The Food & Beverage Manager will be responsible for:

  • Managing the daily operations of the hotel’s F&B outlets, including overseeing staff and ensuring high standards of service and food quality.
  • Developing and implementing strategies to increase revenue and profitability in line with the hotel's goals.
  • Maintaining a positive work environment by managing a team of staff and providing training and development opportunities.
  • Collaborating with other departments to ensure seamless operations, particularly with housekeeping, sales, and marketing.
  • Ensuring compliance with health and safety regulations and maintaining the highest standards in food preparation and service.

Skills & Qualifications

To succeed in this role, you should have:

  • A minimum of 5 years of experience in a similar managerial position within the hospitality industry
  • Demonstrated ability to lead and motivate teams effectively
  • Strong knowledge of food and beverage operations and management practices
  • Excellent communication and interpersonal skills
  • Proven track record of increasing revenue and profitability through strategic initiatives
  • Experience in managing a diverse team in a fast-paced environment
  • A passion for delivering exceptional guest experiences

About the Company

Marriott Hotels Resorts is a leading global hospitality company with a commitment to providing exceptional service and creating memorable experiences for our guests. Our Moxy Singapore (nationwide) (nationwide) Clarke Quay hotel is located in the vibrant Clarke Quay area, offering convenient access to both business and leisure destinations.

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What people say about Marriott Hotels Resorts

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Working in Singapore (nationwide) (nationwide)

Singapore (nationwide), officially the Republic of Singapore (nationwide), is an island country in Southeast Asia. Its territory comprises a main island, over 60 satellite islands and islets, and one outlying islet. The country is about one degree of latitude north of the equator, off the southern tip of the Malay Peninsula, bordering the Strait of Malacca to the west, the Singapore (nationwide) Strait to the south along with the Riau Islands in Indonesia, the South China Sea to the east and the Straits of Johor along with the State of Johor in Malaysia to the north.

Note: Singapore (nationwide) observes a public holiday on Aug 10 — National Day.

🇸🇬 Relocation safety for Singapore (nationwide): Very Safevia Warnely, CC BY 4.0

National unemployment rate in Singapore (nationwide): 2.8%via World Bank

GDP per capita in Singapore (nationwide): $98,814via World Bank

Consumer price inflation in Singapore (nationwide): 0.9% (annual) — via World Bank

Real GDP growth in Singapore (nationwide): 5.0% (annual) — via World Bank

Average hours worked per week in Singapore (nationwide): 46.3via ILOSTAT

    Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.

    Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.

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    Listing facts

    • Role Food & Beverage Manager
    • Employer Marriott Hotels Resorts
    • Location Singapore (nationwide) (nationwide)
    • Type Full Time
    • Pay (from listing) Pay not listed
    • Posted July 30, 2026
    • Apply by August 29, 2026
    • Country Singapore (nationwide)
    • Overview Full job description on this page (366 words)

    Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.

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    Food & Beverage Manager Marriott Hotels Resorts · Singapore (nationwide)