- Company: MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio
- Location: Fort Sam Houston, Texas
- Salary: Pay not listed
MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio at a glance
Sous Chef at MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio in Fort Sam Houston, Texas.
Role Overview
The Sous Chef at MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio is responsible for overseeing kitchen operations and ensuring the highest standards of food quality and presentation. This role requires a strong culinary background, excellent leadership skills, and the ability to manage a team effectively while maintaining a positive work environment.
Core Duties
- Supervise daily kitchen activities including meal preparation, cooking, and plating
- Ensure all food items meet quality standards and are prepared according to recipes and menu specifications
- Train and mentor junior chefs and kitchen staff
- Coordinate with the executive chef on menu planning and special events
- Manage inventory levels and control costs while maintaining profitability
- Implement safety protocols and maintain a clean, organized kitchen environment
Skills & Qualifications
- Culinary arts degree or equivalent experience in high-volume kitchens
- Minimum of 3-5 years of experience as a Sous Chef or similar role
- Strong leadership and team management skills
- Knowledge of food safety regulations and standards
- Experience with inventory control and cost analysis
- Ability to work in a fast-paced environment under pressure
About the Company
MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio is part of Meyer Jabara Hotels, an employer known for its commitment to excellence in hospitality. Our team is dedicated to delivering exceptional guest experiences while driving outstanding financial performance. We offer a supportive and dynamic work environment where professionals can grow both personally and professionally.
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Working in Fort Sam Houston, Texas
Weather right now in Fort Sam Houston, Texas: checking… · Local time: · Air quality: · Daylight: · UV index: · Wind: · Pollen:
Texas is the most populous state in the Southern United States. It borders the American states of Louisiana to the east, Arkansas to the northeast, Oklahoma to the north, and New Mexico to the west. To the south and southwest, it has an international border with the Mexican states of Chihuahua, Coahuila, Nuevo León, and Tamaulipas, along a natural boundary formed by the Rio Grande. Texas has a coa
🇺🇸 Relocation safety for US: Exercise Normal Caution — via Warnely, CC BY 4.0
National unemployment rate in US: 4.2% — via World Bank
Private-sector wage growth (year over year): 3.1% — via FRED
National quits rate: 2.0% — via FRED (BLS JOLTS)
Weekly initial unemployment claims: 199,000 — via FRED
GDP per capita in US: $90,027 — via World Bank
Consumer price inflation in US: 2.9% (annual) — via World Bank
Real GDP growth in US: 2.2% (annual) — via World Bank
Average hours worked per year in US: 1,800 — via OECD
Cost of living in Texas: 2.9% below the national average — via BEA
Minimum wage in Texas: $7.25/hr — via FRED
Real GDP per capita in Texas: $71,814 — via FRED
Home prices in Texas (year over year): +1.2% — via FRED
Nearby green space: 4 parks within 1.5km — closest is Salado Park. via OpenStreetMap
Typical climate: average high 80°F / low 57°F year-round (summers around 93°F, winters around 40°F) — via NOAA 1991-2020 Normals
Walkability: Above average walkable — via EPA National Walkability Index
Typical rent nearby: $1,177/mo · $1,426/mo — via HUD Fair Market Rents
- Elevation 206m (676 ft)
Source: Wikipedia (state)
About this role & career path
Traits that fit this role
- Leadership Orientation
- Stress Tolerance
- Attention to Detail
- Dependability
Source: O*NET Work Styles (Distinctiveness Rank).
Typical preparation needed: Job Zone 3: Medium Preparation Needed. Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree. — via O*NET
Source: O*NET (public-domain bulk data)
Salary & compensation
Workers in Food Preparation & Serving Related occupations earn a national median of $18,666 — via US Census ACS / Data USA
Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.
Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.
Listing facts
- Role Sous Chef
- Employer MJ San Antonio Hotel Manager, LLC DBA Thompson San Antonio
- Location Fort Sam Houston, Texas
- Type Full Time
- Pay (from listing) Pay not listed
- Posted August 10, 2026
- Apply by September 9, 2026
- Country United States
- Overview Full job description on this page (279 words)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Typical work in Sous Chef
Independent occupational context from O*NET (U.S. public-domain labor data). This is about the occupation, not a rewrite of this employer's posting.
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Check the quality of raw or cooked food products to ensure that standards are met.
- Determine production schedules and staff requirements necessary to ensure timely delivery of services.
- Check the quantity and quality of received products.
- Supervise or coordinate activities of cooks or workers engaged in food preparation.
- Determine how food should be presented and create decorative food displays.
Limited public data for this employer
We only show facts we can ground in public sources (Wikidata, O*NET, news/discussion links, or this listing). We do not invent Glassdoor-style ratings, salaries, or testimonials when data is thin. Use the listing facts, occupation context, and related openings below while we continue researching.
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Occupation family: Sous Chef
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