GSA – F&B Service

GSA - F&B Service at Marriott Hotels Resorts in Chennai, India

What This Role Involves

The role of a Guest Service Expert at Marriott Hotels Resorts involves delivering memorable dining experiences to guests. Responsibilities include setting tables, serving food and drinks, ensuring the cleanliness of the service area, and maintaining a friendly and professional demeanor throughout interactions with guests.

Key Responsibilities

• Serving meals and beverages to guests in a timely manner
• Maintaining a clean and organized dining area
• Assisting with table setting and clearing
• Handling payments and providing excellent customer service
• Participating in team meetings and training sessions as required

Skills & Qualifications

• Excellent communication skills to interact with guests professionally
• Strong attention to detail for maintaining cleanliness and organization
• Ability to work efficiently under pressure during peak hours
• Basic knowledge of food safety and hygiene practices
• Previous experience in a hospitality or F&B service role is preferred but not mandatory

About the Company

Marriott Hotels Resorts is a well-known brand that offers exceptional guest experiences through its commitment to quality, innovation, and customer satisfaction. Located in Chennai, India, Marriott provides a dynamic work environment where employees can grow both personally and professionally.

How to Apply

To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.