Commis – Halwai (Bengali Sweets)

Hilton - Hyderabad, India

About This Position

The role of a Commis - Halwai at Hilton in Hyderabad, India involves assisting senior chefs in food preparation and cooking. You will be part of a team that focuses on crafting exceptional Bengali sweets, contributing to the overall culinary excellence of our hotel.

Your Responsibilities

• Assist in the preparation and cooking of Bengali sweets under the supervision of senior chefs.
• Ensure the quality and presentation standards for all dishes are met.
• Participate in daily kitchen operations, including setup, clean-up, and inventory management.
• Learn and develop skills in various aspects of halwa preparation to contribute effectively to our culinary offerings.

Requirements

• A passion for food and a keen interest in the art of making Bengali sweets.
• Basic knowledge of kitchen operations and food safety practices.
• Prior experience in a commis or similar role is preferred but not mandatory.
• Ability to work well under supervision, learn quickly, and contribute positively to team efforts.

Working at Hilton

At Hilton, you will have the opportunity to be part of an inclusive and supportive environment where exceptional hospitality starts with each member. Your role is crucial in delivering memorable dining experiences for our guests. We offer a dynamic work culture that encourages growth and development.

How to Apply

To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.

To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.