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Director of Restaurant and Event Operations

  • Company: Marriott
  • Location: Illinois Medical District, Chicago
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Marriott — company details are preparing and update automatically in a few seconds (or refresh).

MARRIOTT is seeking an experienced Director of Restaurant and Event Operations to lead our Chicago location in the Illinois Medical District. This full-time management role offers the opportunity to oversee daily food and beverage operations while strategically managing special events and group services.

About the Role

As Director of Restaurant and Event Operations, you will be responsible for the complete operational management of our restaurant and event spaces. You'll develop strategies to drive revenue, enhance guest experiences, and maintain the highest standards of service quality that define the MARRIOTT brand.

What You'll Do

  • Oversee all aspects of restaurant operations, including staffing, scheduling, training, and performance management
  • Manage event operations and group business to maximize profitability and guest satisfaction
  • Develop and implement operational procedures, cost controls, and quality standards
  • Monitor food and beverage costs, inventory, and P&L performance
  • Lead and mentor a team of managers and hospitality staff
  • Ensure compliance with health, safety, and food service regulations
  • Collaborate with culinary, sales, and front-of-house teams to deliver exceptional service
  • Analyze market trends and guest feedback to drive continuous improvement

What We're Looking For

  • Proven experience managing restaurant or food and beverage operations at the director or senior manager level
  • Strong knowledge of hospitality, event management, and restaurant operations
  • Demonstrated ability to lead and develop high-performing teams
  • Excellent understanding of P&L management, budgeting, and financial controls
  • Strong communication, problem-solving, and organizational skills
  • Experience in a hotel, upscale restaurant, or event venue environment preferred
  • Ability to manage multiple priorities and maintain attention to detail in a fast-paced environment

About MARRIOTT

MARRIOTT is a global leader in hospitality, committed to creating authentic guest experiences through excellence in service and operations. Join our team at our Chicago location and contribute to our mission of delivering world-class hospitality.

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Listing facts

  • Role Director of Restaurant and Event Operations
  • Employer Marriott
  • Location Illinois Medical District, Chicago
  • Type Full Time
  • Posted July 1, 2026
  • Apply by 2026-08-01
  • Country context US
  • Overview Full original description on this page (316 words; rewritten for clarity, not a teaser paste)

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Director of Restaurant and Event Operations MARRIOTT · Illinois Medical District, Chicago