- Company: Caring Places Management
- Location: Newport, Oregon
- Salary: $35,360–$39,520/yr
Caring Places Management at a glance
1,234 employees covered under a retirement plan (2024 filing) — via DOL Form 5500 / EFAST2
Dietary Aide, Caring Places Management, Newport, Oregon
Role Overview
Caring Places Management is seeking a dedicated Dietary Aide to join our team in Newport, Oregon. As a full-time employee, you will play a crucial role in ensuring the well-being and satisfaction of our residents by providing high-quality dietary services.
Your Responsibilities
- Prepare nutritious meals for residents according to their dietary needs and preferences
- Ensure all food preparation and service meet health codes and standards
- Assist with meal distribution, serving, and clean-up in a timely manner
- Maintain a clean and organized kitchen environment
- Communicate effectively with residents, families, and other staff members
Qualifications
- High school diploma or equivalent required; culinary training preferred
- Previous experience in food service or related field is beneficial
- A strong commitment to providing excellent care and customer service
- Ability to work flexible hours, including evenings and weekends as needed
- Must be able to lift up to 50 pounds and stand for extended periods of time
About the Company
Caring Places Management is a family-owned business with a rich history in providing exceptional care for seniors throughout the Pacific Northwest. Founded in 1991, we have been dedicated to enriching the lives of our residents by offering compassionate and personalized services.
Apply Today
We are excited about the opportunity to work together! If you are passionate about making a difference in the lives of seniors and thrive in a fast-paced environment, please apply today. Wage starts at $17-$19 per hour, DOE (Depending on Experience).
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Terms used in this posting
- DOE
- Depends on Experience — the exact salary will be determined based on the candidate's background and qualifications.
Explore Caring Places Management online
Working in Newport, Oregon
🇺🇸 Relocation safety for US: Exercise Normal Caution — via Warnely, CC BY 4.0
National unemployment rate in US: 4.2% — via World Bank
Private-sector wage growth (year over year): 3.1% — via FRED
National quits rate: 2.0% — via FRED (BLS JOLTS)
Weekly initial unemployment claims: 197,000 — via FRED
GDP per capita in US: $90,027 — via World Bank
Consumer price inflation in US: 2.9% (annual) — via World Bank
Real GDP growth in US: 2.2% (annual) — via World Bank
Average hours worked per year in US: 1,800 — via OECD
About this role & career path
Traits that fit this role
- Sincerity
- Empathy
- Social Orientation
- Cooperation
- Intellectual Curiosity
Source: O*NET Work Styles (Distinctiveness Rank).
Typical preparation needed: Job Zone 5: Extensive Preparation Needed. Most of these occupations require graduate school -- for example, a master's degree, and some require a Ph.D., M.D., or J.D. — via O*NET
Industry news
- Curing Healthcare’s Staffing Crisis - HRO Today
- New CEO succeeds founder at healthcare staffing firm Elite365 - Staffing Industry Analysts
- Healthcare staffing shortages are driving a patient care quality crisis - Axios
Source: O*NET (public-domain bulk data)
Salary & compensation
Workers in Healthcare Practitioners & Technical occupations earn a national median of $71,383 — via US Census ACS / Data USA
Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.
Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.
Listing facts
- Role Dietary Aide
- Employer Caring Places Management
- Location Newport, Oregon
- Type Full Time
- Pay (from listing) $35,360–$39,520/yr
- Posted August 4, 2026
- Apply by September 4, 2026
- Country United States
- Overview Full job description on this page (267 words)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Typical work in Dietary Aide
Independent occupational context from O*NET (U.S. public-domain labor data). This is about the occupation, not a rewrite of this employer's posting.
- Assess nutritional needs, diet restrictions, and current health plans to develop and implement dietary-care plans and provide nutritional counseling.
- Evaluate laboratory tests in preparing nutrition recommendations.
- Counsel individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life.
- Advise patients and their families on nutritional principles, dietary plans, diet modifications, and food selection and preparation.
- Incorporate patient cultural, ethnic, or religious preferences and needs in the development of nutrition plans.
- Consult with physicians and health care personnel to determine nutritional needs and diet restrictions of patient or client.
Explore related openings
Occupation family: Dietary Aide
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