- Company: Intellistaff
- Location: South Africa (nationwide) (nationwide)
- Salary: Pay not listed
Intellistaff at a glance
SEC filings mentioning "Intellistaff": 3 — search EDGAR
JOB TITLE: Restaurant Manager
COMPANY: Intellistaff
LOCATION: Franschhoek, South Africa (nationwide) (nationwide)
The Opportunity
Intellistaff is seeking a dynamic and experienced Restaurant Manager to join our client's luxury hospitality portfolio in Franschhoek. This role offers the opportunity to be part of a team known for delivering sophisticated escapes and unique guest experiences, where your passion for exceptional service can truly shine.
Day-to-Day Responsibilities
- Supervise and manage the restaurant team to ensure high standards of food and beverage service
- Implement effective training programs for staff to enhance their skills and knowledge
- Manage inventory levels, control costs, and maintain profitability
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
- Develop and implement marketing strategies to increase guest engagement and sales
- Collaborate with the Food & Beverage team to create innovative menus and dining experiences
Who We're Looking For
- A proven track record in restaurant management, preferably within a luxury or high-end setting
- Excellent leadership skills with the ability to motivate and develop staff
- Strong organizational and time-management abilities
- Experienced in managing inventory, budgeting, and financial control
- Proficient in Microsoft Office Suite and restaurant management software
- A passion for delivering exceptional customer service and creating memorable dining experiences
Working at Intellistaff
At Intellistaff, we value our employees' contributions and provide a supportive work environment. Our client's commitment to quality and innovation ensures that you will have the opportunity to grow professionally while contributing to a unique and exciting hospitality experience.
Next Steps
To apply for this position, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there. Please ensure all required information is provided to increase your chances of being considered for this exciting opportunity.
You’ll finish your application on the employer’s website. We don’t ask for a resume on this page.
Explore Intellistaff online
What people say about Intellistaff
- Life paint
- Ask YC: Is a laptop enough for development, or do you need a desktop?
- Vista Kicks Ass
- Show HN: Intellistant, a 10-50x faster C++ alternative 2 LangChain 4 AI agents
Aggregated from public discussions and news; opinions are the authors’ own.
Working in South Africa (nationwide) (nationwide)
South Africa (nationwide) (RSA) is Africa’s southernmost country, with nine provinces and a long coast on the South Atlantic and Indian Oceans. Neighbours include Namibia, Botswana, Zimbabwe, and Mozambique.
🇿🇦 Relocation safety for South Africa (nationwide): Exercise Increased Caution — via Warnely, CC BY 4.0
National unemployment rate in South Africa (nationwide): 32.4% — via World Bank
GDP per capita in South Africa (nationwide): $6,598 — via World Bank
Consumer price inflation in South Africa (nationwide): 3.2% (annual) — via World Bank
Real GDP growth in South Africa (nationwide): 1.1% (annual) — via World Bank
Average hours worked per week in South Africa (nationwide): 42.4 — via ILOSTAT
Mean monthly earnings in South Africa (nationwide): $603 — via ILOSTAT
About this role & career path
Closely related roles include Food Service Managers, Banquet Manager, Cafe Operator, and Cafeteria Director. Core duties are summarised by O*NET SOC 11-9051.00 at onetonline.org.
Traits that fit this role
- Leadership Orientation
- Stress Tolerance
- Social Orientation
- Cooperation
- Attention to Detail
Source: O*NET Work Styles (Distinctiveness Rank).
Typical preparation needed: Job Zone 1-2: Very Little to Some Preparation Needed. Usually requires a high school diploma or GED, though some occupations may not. — via O*NET
Industry news
- Q&A with Josh Martin, CPA, Founder of Martin Business Management: Rethinking the Business Management Model - citybiz
- Marquis Who's Who Honors Rhiannon R. Johnston for Expertise in Business Management - 24-7 Press Release Newswire
- Variety’s Business Managers Elite of 2023 - Variety
Source: O*NET (public-domain bulk data)
Salary & compensation
Workers in Management occupations earn a national median of $86,012 — via US Census ACS / Data USA
Build the skills for this role
- ServSafe — Food Handler basics overview (paid)
- Alison — The Basics of Food Safety and Hygiene (free to learn)
Free & low-cost learning resources
- ServSafe — Food Handler basics overview (paid)
- Alison — The Basics of Food Safety and Hygiene (free to learn)
- How you investigate and resolve food quality or service complaints
- How you schedule deliveries, verify product, and maintain inventory records
- How you coordinate cooking staff for timely, economical prep and presentation
Strong fit if you can run shift operations, inventory, guest recovery, and compliance paperwork in a South Africa (nationwide) restaurant setting via Intellistaff.
Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.
Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.
Listing facts
- Role Restaurant Manager
- Employer Intellistaff
- Location South Africa (nationwide) (nationwide)
- Type Full Time
- Pay (from listing) Pay not listed
- Posted August 22, 2026
- Apply by September 21, 2026
- Country South Africa (nationwide)
- Overview Full job description on this page (286 words)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Typical work in Restaurant Manager
Independent occupational context from O*NET (U.S. public-domain labor data). This is about the occupation, not a rewrite of this employer's posting.
- Keep records required by government agencies regarding sanitation or food subsidies.
- Investigate and resolve complaints regarding food quality, service, or accommodations.
- Maintain food and equipment inventories, and keep inventory records.
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
- Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
- Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
Public discussions & open sources
Attributed public threads and profiles — not employee reviews or star ratings.
- Hacker News — Life paint
- Hacker News — Ask YC: Is a laptop enough for development, or do you need a desktop?
- Hacker News — Vista Kicks Ass
- Hacker News — Show HN: Intellistant, a 10-50x faster C++ alternative 2 LangChain 4 AI agents
Cached public sources (Hacker News, Dev.to, GitHub, etc.).
Explore related openings
Occupation family: Restaurant Manager
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