- Company: Popstroke
- Location: Myrtle Beach, SC
Popstroke — company details are preparing and update automatically in a few seconds (or refresh).
Popstroke-job-board-1924 is hiring a full-time Kitchen Manager in Myrtle Beach, SC to lead culinary operations, staff coordination, and quality standards that delight guests every day.
What This Role Involves
This Kitchen Manager position in Myrtle Beach, SC places you at the helm of the kitchen, where you balance leadership, operational excellence, and commitment to food integrity. You will guide the team toward seamless service while safeguarding hygiene, efficiency, and consistency that define a top-tier food environment. Success here means turning raw ingredients and a capable crew into memorable dining experiences through smart systems and hands-on presence.
Day-to-Day Responsibilities
- Direct kitchen staff during prep, service, and cleanup to maintain smooth workflows and timely plate delivery
- Track inventory levels, authorize purchases, and minimize waste while staying within budget targets
- Enforce strict food-safety and sanitation protocols across all stations and storage areas
- Coordinate menu execution, portion control, and presentation standards with the culinary team
- Recruit, train, schedule, and coach team members to build a reliable, high-performing crew
- Inspect equipment, arrange maintenance, and resolve any kitchen disruptions that arise
- Collaborate with front-of-house peers to align kitchen output with guest volume and special requests
What We're Looking For
- Solid background in kitchen management or senior culinary supervision
- Demonstrated ability to lead diverse teams in a busy, high-volume setting
- Working knowledge of food-safety regulations, inventory systems, and cost controls
- Strong organizational habits and calm decision-making under pressure
- Clear communication skills for coaching staff and coordinating with other departments
- Physical stamina to work on your feet during extended service periods in Myrtle Beach, SC
Why Join Popstroke-job-board-1924
Popstroke-job-board-1924 is hiring for this role and offers a supportive team environment. As Kitchen Manager at Popstroke-job-board-1924 in Myrtle Beach, SC, you gain a chance to shape kitchen culture, hone leadership skills, and contribute to a collaborative workplace focused on daily excellence.
Next Steps
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To apply for this job please visit ats.rippling.com.
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Listing facts
- Role Kitchen Manager
- Employer Popstroke
- Location Myrtle Beach, SC
- Type Full Time
- Posted July 14, 2026
- Apply by 2026-08-13
- Country context US
- Overview Full original description on this page (326 words; rewritten for clarity, not a teaser paste)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Typical work in Kitchen Manager
Independent occupational context from O*NET (U.S. public-domain labor data). This is about the occupation, not a rewrite of this employer's posting.
- Keep records required by government agencies regarding sanitation or food subsidies.
- Investigate and resolve complaints regarding food quality, service, or accommodations.
- Maintain food and equipment inventories, and keep inventory records.
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
- Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
- Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
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