- Company: Oaks Hotels
- Location: New Zealand (nationwide) (nationwide)
- Salary: Pay not listed
Oaks Hotels at a glance
SEC filings mentioning "Oaks Hotels": 1 — search EDGAR
3 employees covered under a retirement plan (2021 filing) — via DOL Form 5500 / EFAST2
Demi Chef at Oaks Hotels in New Zealand (nationwide) (nationwide)
About the Role
This full-time position as a Demi Chef at Oaks Wellington Hotel is ideal for a passionate and motivated individual who thrives in a fast-paced kitchen environment. As part of our morning operation, you will be responsible for planning, organising, and assisting with the preparation and presentation of dishes to ensure an exceptional start to our guests’ day.
What You'll Do
- Plan, organise, and assist in the preparation and presentation of dishes
- Ensure a smooth and efficient morning operation from early preparation through to service
- Help create an exceptional start to our guests’ day by ensuring high standards of food quality and presentation
Requirements
- Passionate and motivated individual with experience in a kitchen environment
- Strong organisational skills, able to manage multiple tasks efficiently
- Excellent attention to detail and ability to maintain high standards of food quality and presentation
- Experience in planning and organising morning operations is advantageous
About the Company
Oaks Hotels is a well-established hospitality company based in New Zealand (nationwide) (nationwide), offering a range of hotels across the country. We are committed to providing our guests with exceptional service and experiences, making us an ideal place for a passionate Demi Chef to contribute their skills and expertise.
Apply Today
To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there. We look forward to hearing from you!
You’ll finish your application on the employer’s website. We don’t ask for a resume on this page.
Explore Oaks Hotels online
Working in New Zealand (nationwide) (nationwide)
New Zealand (nationwide) / Aotearoa is an island country in the southwestern Pacific, made up of the North and South Islands plus hundreds of smaller islands. It sits east of Australia across the Tasman Sea and offers varied landscapes and a strong hospitality scene across cities and resort areas.
🇳🇿 Relocation safety for New Zealand (nationwide): Very Safe — via Warnely, CC BY 4.0
National unemployment rate in New Zealand (nationwide): 5.1% — via World Bank
GDP per capita in New Zealand (nationwide): $49,591 — via World Bank
Consumer price inflation in New Zealand (nationwide): 2.8% (annual) — via World Bank
Real GDP growth in New Zealand (nationwide): 0.5% (annual) — via World Bank
Average hours worked per year in New Zealand (nationwide): 1,723 — via OECD
About this role & career path
Demi Chef is a mid junior kitchen step between commis and chef de partie. Strong performance can lead to station lead or chef de partie roles in hotels and restaurants, then sous chef tracks with broader menu and team responsibility.
Build the skills for this role
Build knife skills, classic and modern cookery methods, timing under service pressure, HACCP-minded hygiene, and clear communication with the brigade. No certification resources were supplied for this listing; follow any hotel or NZ food-safety training your employer requires.
Be ready to describe station experience, busy service examples, food-safety habits, and how you take direction. Expect practical questions on prep lists, allergens, and working clean during rush periods in a hotel environment.
A solid fit if you already cook on a station, stay calm in service, and want hotel-brigade structure at Oaks Hotels in New Zealand (nationwide). Less fit if you need remote work or purely front-of-house hours.
Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.
Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.
Listing facts
- Role Demi Chef
- Employer Oaks Hotels
- Location New Zealand (nationwide) (nationwide)
- Type Full Time
- Pay (from listing) Pay not listed
- Posted August 14, 2026
- Apply by September 13, 2026
- Country New Zealand (nationwide)
- Overview Full job description on this page (238 words)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Explore related openings
1 other opening(s) at Oaks Hotels on Get A Job.AI
Occupation family: Demi Chef
Research this employer
Pull public facts we already cached for this company (Wikipedia, news, discussions). We never invent Glassdoor-style ratings.
Open interview kit (print-friendly)
Free for candidates — daily or weekly emails when matching roles go live.
Keep exploring on Get A Job.ai
Not quite the right fit? Your next opportunity is a click away.
- Browse all jobs
- More jobs by category
- Remote jobs you can do from anywhere
- Research typical pay for this role
- Get free job alerts so new matches reach you first
- Upload your resume to apply faster
- Register now to access our free AI resume builder
Hiring instead? Post a job and reach candidates searching right now.