- Company: Fred Meyer
- Location: Spokane, Washington
- Salary: $36,150–$45,156/yr
Fred Meyer at a glance
fredmeyer.comSEC filings mentioning "Fred Meyer": 1,295 — search EDGAR
Fred Meyer (fredmeyer.com) is hiring a Deli/Clerk role in Spokane. Public listing data here is limited to the company domain and job title; treat the store deli as a grocery food-service counter environment rather than a full corporate profile.
Deli/Clerk at Fred Meyer in Spokane, Washington
About This Position
The role of a Deli Clerk at Fred Meyer is to create an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a key member of the deli team, you will establish and maintain a safe and clean environment that encourages our customers to return.
Your Responsibilities
- Aids in achieving sales and profit goals set for the department
- Provides exceptional service to customers
- Maintains a safe and clean work environment
- Encourages other associates to provide excellent customer service
Skills & Qualifications
- Exceptional customer service skills
- Aptitude for maintaining a clean and organized workspace
- Ability to encourage teamwork among colleagues
- Basic knowledge of food safety practices
Working at Fred Meyer
Fred Meyer is committed to providing a positive work environment where employees can grow both personally and professionally. As a Deli Clerk, you will be part of a team that values hard work, dedication, and customer satisfaction.
How to Apply
To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.You’ll finish your application on the employer’s website. We don’t ask for a resume on this page.
Explore Fred Meyer online
Working in Spokane, Washington
Weather right now in Spokane, Washington: checking… · Local time: · Air quality: · Daylight: · UV index: · Wind: · Pollen:
The role is listed for Spokane, Washington, Washington (on-site, not remote). Expect a local supermarket schedule and commute to a Spokane-area store rather than hybrid work.
🇺🇸 Relocation safety for US: Exercise Normal Caution — via Warnely, CC BY 4.0
National unemployment rate in US: 4.2% — via World Bank
National job openings rate: 4.6% — via BLS JOLTS
Private-sector wage growth (year over year): 3.3% — via FRED
National quits rate: 1.9% — via FRED (BLS JOLTS)
Weekly initial unemployment claims: 208,000 — via FRED
GDP per capita in US: $90,027 — via World Bank
Consumer price inflation in US: 2.9% (annual) — via World Bank
Real GDP growth in US: 2.2% (annual) — via World Bank
Average hours worked per year in US: 1,800 — via OECD
Unemployment rate in Washington: 5.2% — via U.S. Bureau of Labor Statistics
Cost of living in Washington: 7.0% above the national average — via BEA
Minimum wage in Washington: $17.13/hr — via FRED
Real GDP per capita in Washington: $89,679 — via FRED
Home prices in Washington (year over year): +1.7% — via FRED
Median household income in Spokane County: $73,513 — via US Census ACS / Data USA
Average commute time in Spokane County: 23 min — via US Census ACS / Data USA
Most common commute in Spokane County: Drove Alone (70%) — via US Census ACS / Data USA
Households with home internet in Spokane County: 92% — via US Census ACS / Data USA
Nearby history: Whitten Block, listed 1993 (44m away) — via National Register of Historic Places
Typical climate: average high 60°F / low 38°F year-round (summers around 82°F, winters around 25°F) — via NOAA 1991-2020 Normals
Walkability: Most walkable — via EPA National Walkability Index
Typical rent nearby: $1,193/mo · $1,531/mo — via HUD Fair Market Rents
- Elevation 586m (1,923 ft)
About this role & career path
This maps to food preparation work (SOC 35-2021.00). Related titles include Food Preparation Workers, Cafeteria Aide, Caterer Helper, and similar support roles. Growth usually means more counter responsibility, department lead paths, or adjacent grocery food roles—not a fixed ladder in the provided data. Source: O*NET 35-2021.00.
Traits that fit this role
- Dependability
Source: O*NET Work Styles (Distinctiveness Rank).
Typical preparation needed: Job Zone 1-2: Very Little to Some Preparation Needed. Usually requires a high school diploma or GED, though some occupations may not. — via O*NET
Source: O*NET (public-domain bulk data)
Salary & compensation
Workers in Food Preparation & Serving Related occupations earn a national median of $18,666 — via US Census ACS / Data USA
Build the skills for this role
Build reliability on sanitation, temperature checks, safe food storage, and stocking under direction. Practice clear communication with cooks/deli staff and steady physical work (lifting, cleaning, trash). No certification package was supplied for this listing family—confirm any food-handler card rules with the store or Washington local requirements before applying.
Be ready to walk through how you keep a food area clean, log temperatures, store product correctly, and support a busy counter without slowing service. Use short examples of teamwork, handling waste and equipment, and following safety steps. Ask about shift patterns, deli vs. kitchen handoff, and training for Fred Meyer store procedures.
Strong fit if you like hands-on grocery food service, can stay on your feet, and care about cleanliness and cold-chain basics. Less fit if you need remote work or a desk-first day. Spokane on-site availability is essential.
Job details above are provided by the employer/source. The sections on this page are compiled from public data sources with AI assistance.
Accommodations: if you need a workplace accommodation to apply for or perform this job, see ADA.gov or EEOC.gov for guidance on your rights and how to request one.
Listing facts
- Role Deli/Clerk
- Employer Fred Meyer
- Location Spokane, Washington
- Type Part Time
- Pay (from listing) $36,150–$45,156/yr
- Posted July 22, 2026
- Apply by August 22, 2026
- Country United States
- Overview Full job description on this page (224 words)
Facts above come from this job record on Get A Job.AI — not copied from third-party review sites.
Typical work in Deli Clerk
Independent occupational context from O*NET (U.S. public-domain labor data). This is about the occupation, not a rewrite of this employer's posting.
- Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
- Take and record temperature of food and food storage areas, such as refrigerators and freezers.
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Remove trash and clean kitchen garbage containers.
- Store food in designated containers and storage areas to prevent spoilage.
Employer website
Explore related openings
1 other opening(s) at Fred Meyer on Get A Job.AI
Occupation family: Deli Clerk
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