Print / Save PDF Back to job

Steward

Loewshotels · TX - Arlington - Loews Arlington Hotel

How to use this kit

Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.

Interview prep

Fit summary

Strong fit if you want hands-on hotel kitchen support at a Loews property in Arlington and can stay reliable, clean, and fast during service.

Day in the role

As a Steward at Loews Arlington Hotel, your shift centers on the back-of-house: washing dishes, glassware, and pots by machine or hand; storing clean ware; clearing trash; sweeping or scrubbing floors; and keeping kitchen stations and equipment orderly so cooks and servers can run service smoothly.

Skills to emphasize

FAQ from this listing

Is this role remote?

No—the listing is on-site at Loews Arlington Hotel (TX – Arlington).

What does a Steward mainly do?

Wash and store dishes and equipment, handle trash, and keep kitchen floors and work areas clean (O*NET tasks for this occupation).

Any required certifications listed?

No certification resources were provided for this listing.

Occupation tasks (O*NET)

Public-domain labor data — prepare examples for 2–3 of these.

O*NET source

Company facts (cached)

Website: loewshotels.com

Public cache only — not an employee review.

Role overview (listing rewrite)

Loewshotels seeks a committed Steward for the full-time opening at TX - Arlington - Loews Arlington Hotel. This Steward opportunity suits candidates exploring Steward jobs in TX - Arlington - Loews Arlington Hotel, Steward near me options in the Arlington area, or new paths in Loewshotels careers. Role Overview As Steward with Loewshotels you become essential to backyard kitchen readiness at TX - Arlington - Loews Arlington Hotel. The full-time Steward keeps every service tool and surface prepared so that operations flow without delay. Daily focus remains on thorough sanitation, orderly storage, and reliable backup for the larger team while maintaining steady effort across each scheduled period. Core Duties Operate commercial washers and manually scrub pots, pans, plates glassware, and utensils until they meet exact cleanliness standards Sweep, mop, and sanitize floors, walls, counters, and dishroom machines after service periods Sort, bag, and remove waste and recyclables from designated stations throughout the shift Restock detergents, rinse agents, clean towels, and clean inventory racks so supplies never run short Transport clean items back to cooking and plating areas and return soiled pieces for processing Notify supervisors at once about any machine issues or supply shortages that could affect continuity Skills & Qualifications Proven physical endurance for standing long hours, lifting moderate loads, bending, and working in warm kitchen conditions Sharp attention to detail that leaves no residue or water spots on finished items Dependable attendance and a collaborative attitude that supports fellow kitchen and service staff Basic knowledge of commercial dishwashing units and sanitizing chemicals is helpful though not required Ability to follow verbal and written hygiene instructions carefully and consistently Personal commitment to food-service cleanliness protocols and workplace safety habits About Loewshotels Loewshotels is hiring for this role and offers a supportive team environment. Applying for This Role To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.

Full job on Get A Job.AI

Questions to ask them

Generated for personal interview prep · 2026-07-14 UTC · getajob.ai