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Sous-chef de cuisine

Les Saveurs Du Chef Paulo Inc.

Les Saveurs Du Chef Paulo Inc. — Montréal, Québec

Description de l'entreprise concession cuisine Description de l’offre d’emploi L’expérience en cuisine est obligatoire, l’expérience de chef ou sous-chef est un atout. Salaire a discuter selon l'experience. Tu es cuisinier et tu cherche un nouveau défi, c’est peut-être ta chance, nous pouvons vous former. Description de tâches Sous-Chef: – Épauler le chef dans son travail et tâches quotidien – Ass…

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Working in Montréal, Canada

Montreal is the largest city in the province of Quebec, the second-largest in Canada, and the eighth-largest in North America. Founded in 1642 as Ville-Marie, or "City of Mary", it now takes its name from Mount Royal, the triple-peaked mountain around which the early settlement was built. The city is centred on the Island of Montreal and a few, much smaller, peripheral islands, the largest of which is Île Bizard. It lies 196 kilometres (122 mi) east of the national capital, Ottawa, and 258 kilometres (160 mi) southwest of the provincial capital, Quebec City.

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