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Sous Chef

  • Full Time
  • Anywhere
  • 35000 USD / Year

Loch Fyne Oyster Bar, Restaurant & Deli

Loch Fyne Oyster Bar, Restaurant & Deli — Cairndow, Argyll & Bute

Love seafood? Passionate about fresh ingredients, coastal flavours, and creating exceptional dishes with consistency and flair? At Loch Fyne Oyster Bar, were looking for a talented Sous Chef to join our kitchen team. Working closely with our Head Chef, youll play a key role in delivering memorable dining experiences in a well-organised, supportive, and inspiring environment. The Role Position: So…

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