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Second Cook (Summer 2026)

Friday Harbour Resort

Friday Harbour Resort — Innisfil, Simcoe region

Role Summary The Second Cook works in all areas of the kitchen including food production, standards, and kitchen sanitation. This position plays a large part in the actual production and execution of each dish on a designated service station. Responsibilities Organize and prepare mise en place Portion food products prior to cooking per standard portion size and recipe specification Follow proper p…

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