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Kitchen Assistant

CSC Generation · Lake Grove, NY

How to use this kit

Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.

Interview prep

Fit summary

Best for candidates who like physical, hands-on kitchen support, clear routines, and team pace. Interest in CSC Generation’s multi-brand retail story is secondary to reliability, cleanliness, and following food-safety steps.

Day in the role

As a Kitchen Assistant at Cscgeneration-2, a typical day centers on supporting cooks and keeping the line safe and stocked: sanitize stations, dishes, and tools; fetch ingredients and equipment; monitor and log fridge/freezer temps; store food to limit spoilage; haul supplies; and clear trash. Pace follows meal prep and service, not office hours.

Skills to emphasize

Prioritize sanitation, safe food storage, temperature logging, lifting/carrying supplies, and assisting cooks under pressure. No family-specific certs or priced resources are listed in the provided cert data.

FAQ from this listing

What does a Kitchen Assistant mainly do?

Sanitize work areas and dishes, assist cooks, log storage temps, move supplies, store food correctly, and remove trash—per O*NET kitchen helper tasks.

Is this role remote?

No. The listing is on-site (remote flag 0) in Lake Grove, NY.

Are required certifications listed?

No cert family or priced resources were provided for this posting.

Occupation tasks (O*NET)

Public-domain labor data — prepare examples for 2–3 of these.

O*NET source

Company facts (cached)

Website: contactout.com

Public cache only — not an employee review.

Role overview (listing rewrite)

Kitchen Assistant (Sur La Table) - Cscgeneration-2 - Lake Grove, NY Position Summary At Sur La Table, we offer an unparalleled selection of premium kitchen and tableware along with the culinary expertise to inspire your cooking journey. As a Kitchen Assistant, you will play a crucial role in enhancing customer experiences through support of our chefs, engagement with guests, and maintaining a clean, organized kitchen environment. This position is part-time and requires no remote work. Key Responsibilities Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. Maintains expertise by staying current on products, actively engaging in available training, and independently seeking out additional resources. Ensure exceptional customer experience by leading a Guest Obsessed culture in both the kitchen and retail sales floor. Assist chefs with class execution that drives repeat visits and positive feedback from guests. Qualifications Passion for cooking, hospitality, and teamwork. Ability to work effectively in a fast-paced environment. Excellent communication skills to engage with customers and staff. Basic knowledge of kitchen operations and sanitation practices. Why Join Cscgeneration-2 Joining Sur La Table means being part of a company that values creativity, innovation, and community. Our employees are at the heart of our success, and we provide opportunities for growth and development in a supportive environment. We believe in rolling up our sleeves to create happiness through cooking and sharing good food. Ready to Apply? To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.

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Questions to ask them

Generated for personal interview prep · 2026-08-07 UTC · getajob.ai