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Be ready to talk about customer service under time pressure, hygiene and food handling, teamwork on a crew, and reliability for rostered shifts. Expect scenario questions about busy peaks, upselling politely, and handling a wrong order calmly.
Strong fit if you like fast-paced hospitality, enjoy serving roast-chicken QSR guests, and want a hands-on crew role at an established Australian chain rather than remote desk work.
As a Crew Member at Red Rooster in Malaga (Morley / Bayswater Area), expect a busy counter and kitchen rhythm: taking orders, assembling burgers and salads, serving roast or fried chicken, chips, and drinks, keeping the floor and pack areas clean, and helping peak lunch and dinner rushes. Shifts are on-site, customer-facing, and paced around high volume and food-safety habits.
Roast chicken plus burgers, chips, salads, beverages, and fried chicken (added from 2021).
No — it is an on-site Crew Member role in the Malaga / Morley–Bayswater area.
Red Rooster was founded in 1972.
Website: redrooster.com.au
Red Rooster is an Australian fast food chain. It sells roast chicken alongside common fast food items, such as burgers, chips, salads, and beverages. Since 2021, it has also offered fried chicken.
Public cache only — not an employee review.
Crew Member - Malaga | Red Rooster | Morley, Bayswater Area What This Role Involves The role of a Crew Member at Red Rooster is integral to our mission of providing exceptional chicken experiences. You will be responsible for ensuring the smooth operation of our kitchen and front-of-house areas, contributing to a positive customer experience through your friendly and efficient service. Day-to-Day Responsibilities Cooking and preparing high-quality chicken dishes according to company standards Serving customers in a fast-paced environment with a smile Maintaining cleanliness of the kitchen and dining areas Assisting with inventory management and stock preparation Handling cash transactions and ensuring accurate billing What We're Looking For We are seeking candidates who possess a passion for food, customer service, and teamwork. Key requirements include: A minimum of 6 months' experience in the hospitality industry is preferred but not essential A positive attitude and willingness to learn new skills Basic cooking skills and knowledge of kitchen safety practices The ability to work flexible hours, including weekends and public holidays About Red Rooster Red Rooster is Australia’s first and favourite chicken shop, celebrated for its rich history dating back almost 50 years. We pride ourselves on our commitment to creating craveable experiences that delight our customers. Our success lies in the passion of our crew members who bring joy to every interaction. Applying for This Role To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there. Join us and become part of a team that values its people as much as it does its customers.
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