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Commis I - Continental

IHG · India

How to use this kit

Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.

Interview prep

Expect questions on knife skills, Continental dish prep, kitchen hygiene, and working under a brigade at a branded hotel. Be ready to describe prior kitchen shifts and how you take direction on busy service.

Fit summary

Best fit for entry-level cooks seeking Continental kitchen work inside IHG’s branded hospitality network in India; on-site, not remote.

Day in the role

A Commis I – Continental at an IHG hotel kitchen typically supports senior chefs with mise en place, basic Continental station cooking, plating to brand standards, and food-safety routines across prep and service periods.

FAQ from this listing

What does Commis I – Continental mean at IHG?

It is a junior cook role focused on Continental (European-style) dishes in an IHG hotel kitchen, supporting higher ranks in the brigade.

Is this job remote?

No. The listing marks remote as 0, so work is on-site at the hotel kitchen in India.

Where can I learn more about IHG?

See the company site at ihgplc.com/en and the overview on Wikipedia.

Company facts (cached)

Website: ihgplc.com/en

InterContinental Hotels Group (IHG), marketed as IHG Hotels & Resorts, is a British multinational hospitality company headquartered in Windsor, Berkshire, England. It is listed on the London Stock Exchange and the New York Stock Exchange. It is also a constituent of the FTSE 100 Index.

Public cache only — not an employee review.

Role overview (listing rewrite)

IHG – India Holiday Inn Chandigarh Zirakpur About the Role The Commis I position at IHG’s India Holiday Inn Chandigarh Zirakpur offers an exciting opportunity to contribute to a vibrant and dynamic culinary team in a contemporary 5-star hotel. Located approximately 600 meters from central Zirakpur on the Ambala-Chandigarh National Highway, this hotel is known for its modern rooms, rooftop pool, multi-cuisine dining options, and event venues. As a Commis I, you will play a crucial role in ensuring that every plate served creates memorable experiences for our guests. Core Duties Assist with food preparation and cooking tasks under the guidance of more experienced chefs. Ensure kitchen hygiene standards are maintained at all times. Participate in the setup, service, and clean-up of dining areas and events. Support in maintaining inventory levels for food and supplies. Requirements A minimum of 6 months to 1 year experience in a commis role or similar position is preferred but not mandatory. Basic culinary skills and knowledge are required. Good communication and teamwork abilities are essential. Ability to work efficiently under pressure and meet deadlines. Why Join IHG Joining IHG means becoming part of a global hospitality leader with a rich history of innovation, quality, and service excellence. Our hotels offer a unique blend of modern amenities and traditional warmth, ensuring that every guest leaves with lasting memories. As a member of the IHG family, you will have access to comprehensive training programs, career development opportunities, and a supportive work environment. How to Apply To apply for this role at India Holiday Inn Chandigarh Zirakpur, complete your application directly on this page. If you encounter any issues or are redirected, please finish submitting your application through the employer's application platform. Your journey with IHG begins here. To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.

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Generated for personal interview prep · 2026-08-21 UTC · getajob.ai