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A solid fit if you have hands-on pastry experience, reliability for club service hours, and comfort supporting a pastry chef in a private-club setting. Less fit if you prefer only large-volume industrial bakery work with no plated or event dessert service.
As Assistant Pastry Chef at Egypt Valley Country Club, a typical day centers on prep and finish work for the pastry station: scaling doughs and batters, baking, plating desserts, and prepping mise en place for dining service and club functions. You would work to the pastry lead’s standards, keep stations clean and stocked, and help meet service timelines for à la carte and banquet-style needs.
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No. The listing is on-site at Egypt Valley Country Club (remote: 0).
Assistant Pastry Chef usually means supporting pastry production, baking, finishing, and service under a pastry chef rather than owning the full pastry program alone.
Start with the club site: egyptvalleycountryclub.com.
Website: egyptvalleycountryclub.com
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Egypt Valley Country Club, West Michigan's premier private club, is searching for a talented Assistant Pastry Chef to bring artistry and flavor to our culinary program in Forest Hills, Kent County. If you live for the craft of baking, decorating, and dreaming up new sweet creations, this full-time role is your stage. About the Role As the Assistant Pastry Chef at Egypt Valley Country Club, you will help craft an ever-changing array of desserts and baked goods that delight our members and guests. Working alongside our culinary team in a fast-paced, high-volume kitchen, you'll contribute to everything from everyday dining to once-in-a-lifetime celebrations. This is an on-site position in Forest Hills, Kent County, ideal for a creative baker eager to grow within a respected private club setting. Key Responsibilities Prepare fresh desserts, pastries, and baked goods for daily à la carte and dining service. Produce specialty creations for weddings, banquets, and member events. Support dessert programs for golf outings and wine dinners. Decorate and plate pastries with consistency, precision, and an eye for presentation. Introduce fresh ideas and seasonal concepts to keep our offerings inventive. Collaborate closely with the broader culinary team to maintain quality and timing. Qualifications A genuine passion for baking, decorating, and pastry craftsmanship. Creativity and a desire to develop and refine new dessert concepts. Ability to thrive in a dynamic, event-driven kitchen environment. Strong attention to detail and a commitment to consistent, high-quality results. Availability for a full-time, on-site schedule, including the flexibility events may require. About Egypt Valley Country Club Recognized as one of West Michigan's leading private clubs, Egypt Valley Country Club offers a vibrant calendar of dining experiences, member gatherings, weddings, and golf events. Our culinary team takes pride in delivering memorable food and exceptional hospitality, and the pastry kitchen plays a central role in that promise. How to Apply Ready to join Egypt Valley Country Club as our next Assistant Pastry Chef in Forest Hills, Kent County? View the full listing and submit your application here.
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