Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.
Strong fit if you want hands-on restaurant leadership at a large fried-chicken brand, not a desk job. Thin public employee-review data here; weigh franchise location culture and schedule demands yourself.
As Assistant Manager at a Popeyes restaurant, you support the general manager on shift leadership: opening/closing, food safety and speed of service, coaching crew on Louisiana-style menu execution, cash and inventory controls, and guest recovery during peak fried-chicken rushes. Expect hands-on floor time more than desk work.
Build shift leadership, food-safety discipline, inventory accuracy, and guest service under pressure. Free options: Saylor Academy — Business & Management courses (free); Google Project Management — Skillshop / free intro resources (free).
No. The listing is on-site in Muncie, Delaware County (Indiana).
Popeyes is a subsidiary of Restaurant Brands International; most U.S. stores are franchised.
Saylor business courses and Google’s free project-management intro resources are listed as free in the cert data.
Website: popeyes.com
Popeyes Louisiana Kitchen, Inc. is an American-Canadian multinational chain of Southern fried chicken restaurants founded in 1972 in New Orleans and headquartered in Miami. It is currently a subsidiary of Toronto-based Restaurant Brands International. As of 2026, Popeyes operates a global network of 5,413 restaurants across 51 countries and territories, including 48 US states, the District of Columbia and Puerto Rico. About 50 locations are company-owned while the other approximately 98% are franchised.
Public cache only — not an employee review.
Popeyes in Muncie, Indiana (Delaware County) is hiring a full-time Assistant Manager to help lead daily operations at our 3000 N. Wheeling Ave location. About the Role As an Assistant Manager at Popeyes Muncie, you'll share ownership of the restaurant's performance alongside the General Manager. You'll keep the team moving, the kitchen running, and the guest experience consistently strong — every shift, every day. What You'll Do Build and manage employee schedules to ensure optimal labor coverage across all dayparts Place food and supply orders to maintain inventory levels and minimize waste Coach, develop, and motivate a restaurant team to meet performance and service standards Enforce compliance with OSHA regulations, local health codes, and company food safety protocols Uphold security procedures and maintain a safe environment for both crew and guests Monitor shift operations and step in to resolve service, staffing, or quality issues in real time Assist with cash handling, opening and closing procedures, and daily reporting Drive a culture of accountability, cleanliness, and hospitality throughout the team What We're Looking For Prior experience in a restaurant supervisory or shift lead role, preferably in quick-service or fast-casual Working knowledge of food safety standards and health code requirements Strong communication and team-leadership skills Ability to manage multiple priorities in a fast-paced environment Reliable, punctual, and committed to consistent quality Comfortable with scheduling, basic inventory management, and shift-level financial controls About Popeyes Popeyes is one of the most recognized names in quick-service dining, known for bold Louisiana-inspired flavors and a crew culture built on respect and teamwork. Our Muncie, Delaware County restaurant is part of a brand that gives managers real responsibility and room to grow. How to Apply Ready to take the next step in your restaurant management career? Apply directly through this listing to be considered for the Assistant Manager position at Popeyes in Muncie, IN.
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