Print / Save PDF Back to job

Timber Wolf Lake – Food Service Manager III

Younglife · Lake City, MI

How to use this kit

Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.

Company facts (cached)

Website: younglife.org

Young Life is an international Christian youth organization based Colorado Springs, Colorado. Young Life offers week-long Summer camps with the stated goal of evangelizing to teenagers.

Public cache only — not an employee review.

Role overview (listing rewrite)

Younglife seeks a dedicated Timber Wolf Lake - Food Service Manager III for its full-time opening in Lake City, MI. This hands-on leadership post suits skilled professionals ready to oversee food operations as part of Younglife careers near Lake City, MI. What This Role Involves The Timber Wolf Lake - Food Service Manager III position at Younglife places you at the heart of clean, efficient, and guest-focused meal service in Lake City, MI. You will guide the full cycle of kitchen and dining functions so that every plate meets quality, safety, and timing expectations. Success means balancing daily production needs with staff development, inventory discipline, and regulatory compliance while keeping service smooth for everyone who relies on the food program. What You'll Do Lead end-to-end food production and service so meals remain consistent, timely, and satisfying Hire, schedule, train, and coach kitchen and serving team members to high performance standards Track inventory, place orders, control waste, and manage food costs throughout each cycle Uphold strict sanitation, hygiene, and food-safety protocols that satisfy all health codes Create practical menus and adjust service plans based on guest volume and dietary considerations Prepare operational reports, set department goals, and drive continuous process improvements Coordinate closely with other on-site teams to align food service with overall guest experience What You Bring Solid background managing commercial or institutional food-service operations Demonstrated skill directing teams, resolving conflicts, and building a positive work climate Thorough knowledge of kitchen production methods, portion control, and nutritional guidelines Familiarity with local health regulations and industry food-safety best practices Capacity to prioritize under pressure, communicate clearly, and adapt plans quickly Organizational ability to handle budgets, records, and multi-step logistics without missing details Why Join Younglife Younglife is hiring for this Timber Wolf Lake - Food Service Manager III role and offers a supportive team environment. People exploring Younglife careers in Lake City, MI appreciate the chance to apply their food-service expertise in a collaborative setting focused on shared results and professional growth. How to Apply To apply, complete your application directly on this page, or you'll be redirected to the employer's…

Full job on Get A Job.AI

Questions to ask them

Generated for personal interview prep · 2026-07-19 UTC · getajob.ai