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Sous Chef (Lodge &Villa)

  • Full Time
  • Anywhere

Bright Placements

Bright Placements — Eastern Cape, South Africa

Required Skills/ Attitude/ Qualifications: Excellent cooking and leadership skills. Strong organizational and planning ability. Knowledge of food safety and cost control. Assertive, dependable, and team-focused. Passionate about culinary excellence. Adaptable and composed under pressure. 5 years in a professional kitchen. Proven leadership experience. Ability to work well under pressure and in a f…

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