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Be ready to walk through how you schedule prep for peak service, catch quality issues on raw or cooked product, coach cooks on sanitation, and balance speed with presentation standards in a high-volume Chartwells HE kitchen.
Strong fit if you already lead line cooks, protect food-safety standards, and stay calm under institutional service pressure. Thin company data means culture and benefits should be confirmed directly with Chartwells HE.
As Sous Chef for Chartwells HE in Pittsburgh, you back the kitchen lead on volume service: set production timing, direct cooks, check incoming and finished food quality, keep sanitation standards tight, and shape plating and display for service windows.
Build depth in sanitation oversight, receiving checks, production planning, staff coordination, and presentation. No certification resources were supplied for this listing, so treat any credential path as employer-specific rather than assumed.
No. The listing is on-site in Pittsburgh, Allegheny County.
Per O*NET tasks for this occupation: supervise cooks, check food quality, set production needs, and monitor sanitation.
No certification resources were provided in the source data; ask Chartwells HE what credentials they expect.
Public-domain labor data — prepare examples for 2–3 of these.
Sous Chef (Full Time) at Chartwells HE in Pittsburgh, Allegheny County What This Role Involves The Sous Chef position at Chartwells HE is a full-time role based at the University of Pittsburgh: University Club. The successful candidate will be responsible for overseeing kitchen operations and ensuring high-quality food service. Key responsibilities include managing staff, preparing menus, and maintaining food safety standards. Responsibilities Oversee daily kitchen activities and ensure smooth operation Manage a team of cooks and assist chefs in the preparation of meals Develop and maintain high-quality menu offerings Ensure compliance with food safety regulations and standards Coordinate with other departments to meet customer needs Handle night shifts as required, with specific hours to be discussed during interview What We're Looking For Prior cooking experience in a high-volume kitchen setting Strong leadership and management skills Familiarity with food safety regulations and standards Ability to work effectively under pressure and meet deadlines Excellent communication and interpersonal skills Working at Chartwells HE At Chartwells HE, we prioritize the well-being of our team members. We offer a dynamic environment where you can grow both professionally and personally. Our commitment to quality and innovation ensures that every day is an opportunity for learning and development. Apply Today Address: 123 University Place, Pittsburgh, PA 15213 Note: Online applications are accepted only. Schedule: Full-time schedule; Monday through Friday, with potential night shift hours to be discussed during interview. To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
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