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Second Cook

  • Full Time
  • Anywhere

Dexterra Group

Dexterra Group — Orillia, Simcoe region

Job Description Essential Duties and Responsibilities: Under the general supervision of the Chef Manager, the Cook is a staff member with culinary training who assists in the preparing meals and daily specials for cafe dining and catering events, trains team members in best practices, participates in cost controlling measures, and serves customers ensuring the highest quality of food and service s…

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