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Be ready to walk through a short pastry lesson plan, how you correct technique without discouraging learners, and how you handle seasonal staffing or class flow. Ask how instruction ties to CSC Generation’s consumer brands and what “seasonal” means for schedule and end date.
Best fit if you can teach pastry hands-on on-site in Oklahoma City for a limited term under a large multi-brand operator. Thin public data on this exact instructor role—confirm program scope, kitchen setup, and compensation directly with the employer.
As a Seasonal Chef Instructor (Pastry) with Cscgeneration-2 in Oklahoma City, a typical day would center on teaching pastry technique—demos, guided practice, mise en place standards, and feedback on student work—tied to whatever culinary program or brand experience the company is running for the season. Days would likely mix prep, instruction, cleanup, and short check-ins with program staff; remote work is not indicated.
Useful strengths for this title include pastry fundamentals (laminated doughs, creams, plating), clear demo teaching, food safety habits, and calm classroom management during seasonal volume. No certification package was provided for this listing.
No. The listing is for Oklahoma City, OK with remote set to off, so plan on on-site seasonal instruction.
Coverage frames CSC Generation as a major home/consumer brand platform that recently acquired Backcountry; it does not describe pastry-instructor day-to-day operations.
No certification family or paid resources were supplied for this job; ask the employer about food-handler or teaching requirements.
Seasonal Chef Instructor, Pastry (Sur La Table)Cscgeneration-2Oklahoma City, OK About the Role At Sur La Table, we are dedicated to enhancing culinary skills and fostering a passion for baking. As a Seasonal Chef Instructor, Pastry, you will be an in-store expert, delivering exceptional customer service through hands-on pastry classes and engaging culinary instruction. This role is pivotal in inspiring customers' love for baking while driving sales of bakeware, mixers, and decorating tools. Core Duties Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. Deliver an exceptional in-store culinary experience focused on pastry and baking classes that reflect the company's passion for food, teaching, and high standards. Follow provided recipes and game plans to ensure consistency and quality. Communicate technical concepts and advanced pastry skills in a clear, encouraging, and engaging manner. What You Bring A deep understanding of pastry techniques and baking fundamentals. The ability to provide personalized instruction that supports all company initiatives. Strong interpersonal and communication skills to engage with customers effectively. About Cscgeneration-2 Cscgeneration-2 is committed to providing unparalleled culinary expertise and inspiration. With over 58 stores nationwide, Sur La Table offers an extensive selection of exclusive and premium-quality kitchen goods and the knowledge to use them. Our goal is to create happiness through cooking and sharing good food. Next Steps To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
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