Restaurant Team Member

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Occupation tasks (O*NET)

Public-domain labor data — prepare examples for 2–3 of these.

• Communicate with customers regarding orders, comments, and complaints.
• Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes, and fountain equipment.
• Accept payment from customers, and make change as necessary.
• Perform cleaning duties, such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.
• Balance receipts and payments in cash registers.
• Request and record customer orders, and compute bills, using cash registers, multi-counting machines, or pencil and paper.
• Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
• Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee, using proper safety precautions and sanitary measures.

O*NET source

Company facts (cached)

Website: whataburger.com

Whataburger is an American regional fast food restaurant chain, headquartered and based in San Antonio, Texas, that specializes in hamburgers. Founded by Harmon Dobson and Paul Burton, it opened its first restaurant in Corpus Christi, Texas in 1950. Family-owned by the Dobsons until 2019, the chain is now managed by the private equity firm BDT Capital Partners; the Dobson family still holds a small stake.

Public cache only — not an employee review.

Role overview (listing rewrite)

Whataburger invites applications for a full-time Restaurant Team Member, Evening Shift - Unit 533 position based at 3636 N Main St Houston TX 77009-5433. Step into this evening-focused restaurant role and help create memorable guest visits while working alongside a valued crew in Houston. Position Summary The Restaurant Team Member, Evening Shift - Unit 533 at Whataburger contributes directly to restaurant success by delivering attentive service and operational support during evening hours. This full-time opening centers on maintaining high standards of hospitality and efficiency so that guests near 3636 N Main St Houston TX 77009-5433 enjoy consistent, welcoming experiences every evening. Success in the role means combining reliable attendance with a genuine desire to support fellow team members and keep the unit running smoothly. Day-to-Day Responsibilities Greet arriving guests warmly and assist them with menu selections or order adjustments during the evening shift. Assemble and prepare orders according to quality and speed expectations set for Unit 533. Operate the point-of-sale system to accept payments and complete transactions accurately. Maintain cleanliness of counters, dining spaces, and equipment throughout evening hours. Restock supplies and perform assigned closing or end-of-shift tasks as part of the Restaurant Team Member routine. Communicate clearly with co-workers to coordinate service flow and resolve guest needs promptly. What We're Looking For Dependable individuals ready to commit to full-time evening schedules for the Restaurant Team Member, Evening Shift - Unit 533 role. A customer-first outlook that prioritizes friendly interaction and problem-solving. Comfort working on your feet in a lively restaurant setting at the 3636 N Main St Houston TX 77009-5433 location. Ability to follow directions carefully and handle multiple tasks at once. Basic understanding of cleanliness and safety practices expected of every restaurant team member. A collaborative spirit that strengthens the overall Whataburger team environment. Working at Whataburger Whataburger is hiring for this role and offers a supportive team environment where Restaurant Team Members on the Evening Shift - Unit 533 can build practical skills and contribute every night at 3636 N Main St Houston TX 77009-5433. Ready to Apply? To apply, complete your application directly on this page,…

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Questions to ask them

• What does success look like in the first 90 days for this role?
• How is the team structured, and who would I work with most?
• What tools and systems does this role use daily?
• Is the work primarily based in 3636 N Main St Houston TX 77009-5433, hybrid, or fully remote?