Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.
Use only what is known about this posting when preparing: Saladandgo is hiring a Restaurant Team Member for 48th St & Ray in Phoenix, AZ (on-site). The brand is a drive-through concept associated with salads, wraps, and breakfast, founded in 2013, with multi-state locations in Arizona and Nevada.
This role may fit candidates who want on-site restaurant team work in Phoenix at Saladandgo’s 48th St & Ray location, not remote work. A good match is someone comfortable in a drive-through quick-service setting tied to salads, wraps, and breakfast, within a privately held chain founded in 2013 that has operated more than 70 locations in Arizona and Nevada.
It is less aligned with candidates seeking fully remote jobs, corporate-only tracks, or roles outside restaurant operations. Public news has also described market exits in Texas and Oklahoma and ongoing strategy and menu changes, so applicants who prefer a stable multi-state footprint should weigh recent coverage alongside the local Phoenix opening.
At Saladandgo, a typical day as a Restaurant Team Member at the 48th St & Ray location in Phoenix would center on supporting a drive-through restaurant that specializes in salads, wraps, and breakfast.
Because detailed occupation task statements were not supplied for this listing, the day cannot be broken into a verified task checklist. What is grounded is the setting: an on-site team-member role at a Phoenix Salad and Go unit, within a multi-location Arizona/Nevada drive-through brand founded in 2013, serving quick-service menu categories (salads, wraps, and breakfast) rather than a full-service dining room model.
Expect the workday to be location-bound at 48th St & Ray in Phoenix, aligned with restaurant operating needs rather than remote collaboration.
No certification or training catalog was supplied for this Restaurant Team Member role, so no paid or free credential paths can be recommended from the available data.
Preparation that stays within grounded context is practical readiness for on-site drive-through restaurant work at Saladandgo in Phoenix—supporting a menu focused on salads, wraps, and breakfast—rather than a named certificate stack. Verify any training or credential requirements directly with Saladandgo if they appear in the primary job posting.
It is an on-site role at Saladandgo’s 48th St & Ray location in Phoenix, AZ (Maricopa County). The listing is not remote.
Salad and Go is a privately held U.S. drive-through restaurant chain founded in 2013 that specializes in salads, wraps, and breakfast, with more than 70 locations operating across Arizona and Nevada, according to public reference material.
No salary figures were included in the structured data supplied for this enrichment, so pay should be confirmed directly from Saladandgo’s listing or recruiter if provided.
News headlines have covered plans to shutter remaining Texas and Oklahoma units, CEO Mike Tattersfield’s growth-strategy focus, an all-new breakfast menu rollout, and other location or market coverage—separate from any employee or customer review scores, which were not provided.
Website: saladandgo.com
Salad and Go is an American drive-through restaurant chain that specializes in salads, wraps, and breakfast. Salad and Go is a privately held company with more than 70 locations operating across Arizona and Nevada.
Public cache only — not an employee review.
Saladandgo invites applications for a Restaurant Team Member 48th St & Ray position based in Phoenix, AZ. This full-time role situates you at the 48th St & Ray site, ready to support everyday restaurant operations in a collaborative setting. About This Position The Restaurant Team Member 48th St & Ray opening at Saladandgo centers on full-time engagement at the Phoenix, AZ location serving the immediate 48th Street and Ray area. You will help keep the restaurant running efficiently by contributing to guest interactions, preparation tasks, and upkeep duties that define a typical team-member day. Candidates searching for Restaurant Team Member 48th St & Ray jobs in Phoenix, AZ or Saladandgo careers nearby will find this listing matches local search intent while remaining focused on authentic on-site responsibilities. Clear expectations, steady teamwork, and a straightforward pace make the role approachable for those ready to start contributing immediately. Day-to-Day Responsibilities Welcome guests and assist with order selection in a friendly, efficient manner Prepare and assemble menu items following established recipes and food-safety guidelines Maintain cleanliness of counters, equipment, and dining areas throughout each shift Process sales transactions accurately and handle any guest questions that arise Restock supplies and complete basic inventory checks as directed by the shift lead Collaborate with fellow restaurant team members to keep service flowing smoothly during busy periods Who We're Looking For Reliable individuals who show up prepared and ready to work as part of a restaurant crew People comfortable interacting with guests and delivering consistent customer care Candidates able to stand for extended periods and move efficiently in a fast-paced kitchen and front-of-house environment Team players who listen well, follow instructions, and support colleagues without prompting Those seeking a Restaurant Team Member 48th St & Ray near me opportunity with straightforward responsibilities and local convenience Working at Saladandgo Saladandgo is hiring for this role and offers a supportive team environment that helps Restaurant Team Members at the Phoenix location feel valued and focused on daily excellence. How to Apply To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform…
Generated for personal interview prep · 2026-07-15 UTC · getajob.ai