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Pastry Sous Chef (Pre-Opening)

  • Full Time
  • Anywhere

Hyatt

Hyatt — Gold Coast, Gold Coast Region

Description: At ANdAZ, we don't just make desserts-we create moments of pause, pleasure, and memory. From sunlit mornings to late-night indulgence, our pastry kitchen is a place of craft, curiosity, and quiet precision. We're looking for a Pastry Sous Chef to help lead this space-someone who balances technical skill with creativity, and thrives in a kitchen where detail matters. The Role Working c…

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