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Website: oliverbonacini.com
Oliver & Bonacini Restaurants, also known as O&B, is a Canadian hospitality and entertainment company. Based in Toronto, it was founded in 1993 as a partnership between Peter Oliver and Michael Bonacini when they opened their first collaboration—a restaurant named Jump. In the years since, the company has expanded and it currently owns multiple venues and properties in and around Toronto. According to a 2013 The Globe and Mail piece, the company employs a staff of 1,200 people.
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We're hiring a Line Cook at Oliver & Bonacini in Toronto, ON, CA. Join our dynamic kitchen team in this part-time position where you'll prepare quality meals, master our culinary standards, and contribute to the dining experience guests expect from one of Toronto's leading hospitality groups. What This Role Involves As a line cook for Oliver & Bonacini in Toronto, you'll work alongside a skilled kitchen team to execute our culinary vision every service. This part-time role places you at the heart of our operation, where precision, timing, and teamwork directly impact the dining experience. You'll operate multiple cooking stations, manage food prep workflows, and maintain the high standards our guests depend on. What You'll Do Prepare and plate food items in line with established recipes and presentation standards Operate cooking equipment safely and efficiently throughout your shift Maintain a clean, organized, and sanitary cooking station Coordinate with other kitchen staff to ensure smooth service flow Follow all food safety and health code regulations Respond to feedback and adapt to changing service demands Qualifications Proven experience as a line cook or similar kitchen position Strong knowledge of food safety and health standards Ability to work efficiently under pressure in a busy kitchen Reliable, professional attitude and strong team orientation Physical ability to stand for extended periods and lift regularly Flexibility with scheduling and availability for part-time hours Why Join Oliver & Bonacini Oliver & Bonacini is a respected hospitality group with a strong reputation across Toronto for quality restaurants and culinary excellence. Working with us means being part of an established team that values skill, professionalism, and continuous improvement in the kitchen. Applying for This Role To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
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