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Junior Sous Chef

  • Full Time
  • Anywhere

Adzuna

Adzuna — Cape Town City Centre, Cape Town Region

What You Bring Recognised Culinary diploma or equivalent professional qualification At least 2 years experience as a Chef de Partie within a hotel environment At least 1 years experience managing kitchen teams Solid knowledge of cooking techniques and kitchen equipment Good understanding of food safety, hygiene and HACCP regulations Strong leadership and team coordination skills Creative flair and…

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To apply for this job please visit www.adzuna.com.

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