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Executive Chef

  • Full Time
  • Anywhere

Bright Placements

Bright Placements — Limpopo, South Africa

Experience Required 510 years experience in professional kitchens Previous experience as an Executive Chef or Senior Sous Chef in a luxury lodge or hotel Strong fine dining and plated service experience Experience within 5-star game lodges or remote hospitality environments highly advantageous Experience managing large kitchen teams and multiple dining outlets preferred Key Skills and Competencies…

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