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Executive Chef

  • Full Time
  • Anywhere

Frontline Hospitality SA & NT

Frontline Hospitality SA & NT — Ceduna, Ceduna Area

Lead a kitchen producing up to 2,500 meals per week Coastal lifestyle opportunity with strong community presence Executive leadership role overseeing bistro, functions & events The Company This is an opportunity to lead one of regional South Australia's most recognised hospitality venues. Located on the stunning Eyre Peninsula coastline, this high-volume hotel operation combines a busy bistro, acc…

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