Cook, Part-time

AVI Foodsystems is hiring a Part-time Cook in Charlotte, Mecklenburg County — a hands-on culinary role for an upbeat, motivated team member who takes pride in preparing quality food and keeping the kitchen running smoothly.

About the Role

As a Part-time Cook with AVI Foodsystems in Charlotte, you'll bring energy and a positive attitude to a busy kitchen environment. This position follows a set weekday schedule of Monday through Thursday, 5:30 a.m. to 12:30 p.m., with occasional weekend shifts as needed. It's an ideal opportunity for someone seeking consistent morning hours and a collaborative team setting.

Key Responsibilities

• Prepare, cook, and present menu items to consistent quality and presentation standards.
• Follow recipes, portion guidelines, and food safety procedures throughout each shift.
• Maintain a clean, organized, and sanitary work station and kitchen area.
• Support the culinary team during morning service and assist with weekend coverage when scheduled.
• Contribute to a friendly, dependable, and customer-focused dining experience.

Qualifications

• An energetic, optimistic outlook and a genuine willingness to work as part of a team.
• Availability to work Monday through Thursday mornings, plus occasional weekends.
• Reliability, attention to detail, and a commitment to food quality and cleanliness.
• Prior cooking or food service experience is a plus, though enthusiasm and a strong work ethic are highly valued.

About AVI Foodsystems

Established in 1960, AVI Foodsystems has grown into one of the most respected and trusted food service providers in the country. The company delivers comprehensive dining solutions and is built on a foundation of quality, integrity, and a people-first culture that values every member of its team.

How to Apply

Ready to join AVI Foodsystems as a Part-time Cook in Charlotte, Mecklenburg County? View the full listing and submit your application here to take the next step in your culinary career.