Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.
Strong fit if you want structured hotel kitchen training in Perth (Scotland listing) under a large branded operator; thin public salary and review data—judge the property and team on interview day.
As a Commis Chef at Marriott, expect prep, mise en place, and station support under senior chefs—peeling, portioning, basic cooking, plating assist, and strict food-safety and hotel brand standards across breakfast through service peaks.
No—the listing is on-site (remote flag is 0) in the Perth area.
It operates and franchises lodging brands worldwide; see Wikipedia and marriott.com.
No cert family or priced resources were provided for this occupation.
Website: marriott.com
Marriott International, Inc. is an American multinational company that operates, franchises, and licenses lodging brands that include hotel, residential, and timeshare properties. The company owns over 37 hotel and timeshare brands, with 9,000 locations and 1,597,380 rooms across its network. Headquartered in Bethesda, Maryland, the company is the successor to the hospitality division of the Marriott Corporation, which was founded by J. Willard Marriott (1900–1985) and his wife Alice Marriott (1907–2000).
Public cache only — not an employee review.
Commis Chef - Main Kitchen (Part Time) at Marriott in Perth, Perth Region About the Role We are currently seeking a passionate and skilled Commis Chef to join our team at Westin, located at 480 Hay Street, Perth, Western Australia. As a part-time member of our kitchen staff, you will play a crucial role in ensuring the smooth operation of our main kitchen. This position is not remote. Day-to-Day Responsibilities Assist with food preparation and cooking tasks under the guidance of senior chefs Ensure all food items are prepared according to Marriott's high standards and safety protocols Participate in kitchen clean-up and maintenance activities Support the team by maintaining a positive and collaborative work environment Requirements Passion for culinary arts and food preparation Basic cooking skills and knowledge of kitchen operations Able to work in a fast-paced, high-volume kitchen environment Ability to follow recipes and instructions accurately Good communication and teamwork skills Available to work flexible part-time hours as required by the business needs More About Marriott Marriott is a global hospitality company with a commitment to excellence in service. Our team at Westin Perth is dedicated to providing exceptional experiences for our guests and colleagues. We offer a supportive work environment where you can grow your culinary skills and contribute to the success of our kitchen operations. Next Steps To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there. If interested, please send us your resume and a brief cover letter outlining your culinary experience and passion for food preparation.
Generated for personal interview prep · 2026-07-27 UTC · getajob.ai