Swiggy
Swiggy — Hyderabad, Telangana
Key Deliverables: Deliver hands-on training and onboarding programs for POD-level teams. Conduct food sensory evaluations and mystery orders for quality checks. Monitor and manage kitchen performance using KPIs and evaluation systems. Maintain training documentation and share insights with stakeholders. Role Responsibilities: Provide ongoing training on SOPs, food safety, and operational processes…
To apply for this job please visit www.adzuna.com.
Working in Hyderabad, India
Hyderabad is the capital and largest city of the Indian state of Telangana. It occupies 650 km2 (250 sq mi) on the Deccan Plateau along the banks of the Musi River, in the northern part of South India. With an average altitude of 536 m (1,759 ft), much of Hyderabad is situated on hilly terrain around artificial lakes, including the Hussain Sagar lake, predating the city's founding, in the north of the city centre. According to the 2011 census of India, Hyderabad is the fourth-most populous city in India with a population of 6.9 million residents within the city limits, and has a population of
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