Ground every answer in facts on this page and the original listing. We never invent Glassdoor-style reviews or salaries that are not in our data.
Be ready to walk through a teaching demo (e.g., choux or laminated dough), explain how you correct common student errors, discuss allergen and sanitation habits, and show how you structure a multi-hour lab. Ask how CSC Generation ties culinary instruction to its home/lifestyle brands on site.
Strong fit if you can teach pastry clearly under production pressure and adapt demos to brand-led hospitality or retail settings in Arlington—not remote.
As Chef Instructor (Pastry) for CSC Generation–linked operations in Arlington, a typical day centers on demo and teach: mise for laminated doughs, creams, and plated desserts; lead hands-on labs; correct technique and food safety; prep lesson plans and mise lists; and align production examples with brand standards when supporting hospitality or retail-adjacent food experiences.
Build depth in pastry fundamentals (doughs, creams, chocolate, plating), classroom management, recipe costing, and sanitation. No certification package or costs are listed in the provided cert data.
No. The listing marks remote as off and places the job in Arlington, VA.
Home and lifestyle brand ownership/operations and large retail deals (e.g., Backcountry acquisition coverage).
None are specified in the supplied cert resources; confirm with the employer if a ServSafe or similar credential is expected.
Website: contactout.com
Public cache only — not an employee review.
Chef Instructor, Pastry (Sur La Table) at Cscgeneration-2 in Arlington, VA About This Position At Sur La Table, we are dedicated to enhancing our customers' culinary experiences through our extensive selection of kitchen goods and the unparalleled expertise that accompanies them. As a Chef Instructor, Pastry, you will be central to our mission by delivering exceptional in-store culinary experiences focused on pastry and baking classes. Day-to-Day Responsibilities Represent Sur La Table’s brand and culture through memorable, educational experiences that inspire repeat visits and customer loyalty. Deliver an exceptional in-store culinary experience focused on pastry and baking classes, reflecting the company's passion for food, teaching, and high standards while following provided recipes and game plans to ensure consistency and quality. Communicate technical concepts and advanced pastry skills in a clear, encouraging, and approachable manner. What We're Looking For A proven track record of hands-on experience in baking and pastry arts. The ability to inspire a love for baking and drive sales of bakeware, mixers, and decorating tools through engaging culinary instruction. Strong communication skills with the capacity to explain complex technical concepts clearly. More About Cscgeneration-2 Cscgeneration-2 is a division of Sur La Table, known for its 58 stores and extensive avocational cooking program. We are committed to excellence in service, ensuring that every interaction with our customers is memorable and educational. Apply Today To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
Generated for personal interview prep · 2026-08-10 UTC · getajob.ai