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Be ready to walk through how you teach a pastry skill from demo to student production, correct common errors (tempering, lamination, baking science), and run a safe teaching kitchen. Ask how this instructor role sits inside CSC Generation’s brand or training context, class size, kitchen equipment, and success metrics for students.
Strong fit if you combine pastry craft with clear instruction and can work on-site in McLean for a multi-brand home/retail platform company. Less fit if you only want pure production pastry with no teaching load, or if you need remote work (this listing is not remote).
As a Chef Instructor (Pastry) tied to CSC Generation in McLean, a typical day would center on teaching pastry technique, demoing laminated doughs, creams, and plated desserts, prepping mise en place for labs, and coaching learners on plating, food safety, and consistency. Expect curriculum prep, kitchen setup, timed production drills, and feedback on student work aligned to a brand- or program-style standard rather than a classic hotel pastry brigade alone.
No. The listing is for McLean, VA with remote set to off.
Public coverage frames it as a large home/retail brand platform, including news about acquiring Backcountry and operating consumer brands.
No certification family or costed resources were provided in the job data pack for this role.
Website: contactout.com
Public cache only — not an employee review.
Chef Instructor, Pastry (Sur La Table) at Cscgeneration-2 in McLean, VA About This Position At Sur La Table, we are dedicated to creating happiness through cooking and sharing good food. As a Chef Instructor, Pastry, you will be the go-to expert for all things baking and pastry arts. You'll deliver exceptional service by providing specialized knowledge in pastry techniques, baking fundamentals, and personalized instruction that supports company initiatives. Your role is crucial in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on classes and engaging culinary instruction. Key Responsibilities Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. Deliver an exceptional in-store culinary experience focused on pastry and baking classes that reflect the company's passion for food, teaching, and high standards, while following provided recipes and game plans to ensure consistency and quality. Communicate technical concepts and advanced pastry skills in a clear, encouraging, and approachable manner. What We're Looking For A passion for baking and teaching culinary arts. Experience as a chef or instructor in the culinary field, particularly with a focus on pastry techniques. The ability to communicate complex information in an engaging and approachable way. Strong customer service skills and the ability to build relationships with customers. About Cscgeneration-2 Cscgeneration-2 is dedicated to providing unparalleled selection of exclusive and premium-quality goods for the kitchen and table, along with the culinary expertise and inspiration needed. Our mission is to support our customers in their cooking journey by offering a wide range of products and expert guidance. Apply Today To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there. Join us at Sur La Table and make a difference in our customers' lives through the joy of cooking!
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