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Be ready to walk through a pastry demo plan, how you correct technique without demoralizing learners, and how you keep a teaching kitchen safe and on schedule. Ask how this instructor role maps to CSC Generation’s brand portfolio versus a standalone culinary program.
Strong fit if you teach pastry hands-on and can work on-site in White Plains. Data does not show a culinary school brand under CSC Generation, so clarify program scope, student audience, and kitchen setup early.
As Chef Instructor (Pastry) for CSC Generation in White Plains, a typical day would center on teaching pastry technique, demo prep, and student feedback if the role is training-facing; if brand- or hospitality-adjacent under a multi-brand platform, time may also go to standards, menu/product demos, and coordinating with ops or brand teams. Remote is not indicated—plan on-site presence in White Plains.
Core focus areas implied by the title:
No certification list or costs were supplied for this posting.
The listing marks remote as no; expect White Plains, NY on-site work.
Public coverage frames it as a multi-brand home/retail platform (including deals such as Backcountry), not primarily as a pastry school.
No salary figures or certification cost data were provided for this enricher input.
Website: contactout.com
Public cache only — not an employee review.
Chef Instructor, Pastry (Sur La Table) at Cscgeneration-2 in White Plains, NY - Part Time, No Remote Role Overview At Sur La Table, we are dedicated to enhancing the culinary experience through expert instruction and exceptional service. As a Chef Instructor, Pastry, you will be the go-to expert for all things baking and pastry arts in our stores. You'll deliver unparalleled customer experiences by sharing your knowledge of advanced pastry techniques, baking fundamentals, and personalized instruction that supports company initiatives. Your role is crucial in inspiring a passion for baking while driving sales of bakeware, mixers, and decorating tools through engaging classes and hands-on demonstrations. Your Responsibilities Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. Deliver an exceptional in-store culinary experience focused on pastry and baking classes that reflect our passion for food, teaching, and high standards, while following provided recipes and game plans to ensure consistency and quality. Communicate technical concepts and advanced pastry skills in a clear, encouraging, and approachable manner. What We're Looking For A passion for baking and pastry arts with extensive experience in these areas. The ability to effectively communicate complex culinary techniques to both novice and experienced bakers. Strong customer service skills, including the ability to engage and inspire customers through interactive classes and demonstrations. A commitment to maintaining high standards of quality and consistency in all teaching activities. Working at Cscgeneration-2 Cscgeneration-2 is committed to providing a supportive environment where you can grow professionally while making a meaningful impact. Our team values creativity, innovation, and dedication to excellence. If you are passionate about sharing your knowledge of baking and pastry arts with others, this role may be perfect for you. Apply Today To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
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