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Be ready to describe prior prep or dishwashing work, weekend/evening availability, and how you handle rush periods. Expect questions on food safety, lifting, and following recipes or station lists. For a Szechwan kitchen, interest in Asian pantry items and hot-wok environments is a plus; honesty about experience level is better than overclaiming.
Strong fit if you want hands-on restaurant work in San Diego’s Rancho Bernardo area, can stand long shifts, and prefer learning by doing. Weak fit if you need remote work, a desk role, or published pay/review data before applying—none is supplied here.
As Ayudante de Cocina at Chin's Szechwan (Rancho Bernardo), expect prep support: washing and cutting produce, portioning ingredients, stocking stations, dishwashing, and keeping the line and walk-in clean. Pace follows service peaks; Spanish/English kitchen terms may appear. Safety, speed, and following the chef’s mise en place matter more than menu inventiveness.
No certification package is tied to this listing. Practical focus: knife basics, sanitation, FIFO storage, ticket timing, and teamwork under heat and rush.
No. The listing is on-site in San Diego / Rancho Bernardo (remote flag is 0).
Kitchen helper/assistant: prep, cleaning, and supporting cooks rather than leading the line.
No cert family or paid resources are attached to this job data; ask the employer about any local food-handler card.
Ayudante de Cocina - Rancho Bernardo- Chin's SzechwanSan Diego, San Diego CountyFull Time, No Remote Position Summary This position requires authorization to work in the United States. Please do not apply if you are unable to provide this. Fluency in Spanish is preferred but not required. The role involves working 8 hours a day with flexible shifts from 11:00 AM to 9:30 PM or part-time from 3:30 PM to 9:30 PM, depending on the need. Availability for any day of the week is expected. Key Responsibilities Assist in kitchen operations and food preparation Participate in tipping distribution as part of the team Work efficiently to maintain high standards of quality and hygiene Follow established procedures for food safety and service excellence Requirements Able to work 8 hours a day, with flexible shifts from 11:00 AM to 9:30 PM or part-time from 3:30 PM to 9:30 PM Availability for any day of the week is required Fluency in Spanish preferred but not mandatory Strong work ethic and ability to handle a fast-paced environment About the Company Rancho Bernardo- Chin's Szechwan is known for its authentic Chinese cuisine, offering a unique dining experience. The restaurant prides itself on maintaining traditional flavors while adapting to local tastes. Apply Today To apply, complete your application directly on this page, or you'll be redirected to the employer's application platform to finish submitting there.
Generated for personal interview prep · 2026-08-02 UTC · getajob.ai