The Hosteller
The Hosteller — Kerala, India
Job role: Chef/commis chef Location: Kerala/Tamilnadu/Karnataka Department: F&B/Restaurant Job experience: Min. 3 years Job brief A chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she should have passion for culinary arts and should have a good experience and understanding o…
To apply for this job please visit www.adzuna.com.
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