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Executive Chef

  • Full Time
  • Anywhere

GDC

GDC — Montréal, Québec

Executive Chef Location: Montreal, QC Compensation: $90,000–$95,000 bonus Overview Iconic, high-revenue French Brasserie in Montreal with live music and a large brigade seeks a hands-on Executive Chef to lead operations, elevate standards, and drive performance. Key Responsibilities • Lead all culinary operations with a strong presence in the pass • Own financial performance: food cost, labor, pr…

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Working in Montréal, Canada

Montreal is the largest city in the province of Quebec, the second-largest in Canada, and the eighth-largest in North America. Founded in 1642 as Ville-Marie, or "City of Mary", it now takes its name from Mount Royal, the triple-peaked mountain around which the early settlement was built. The city is centred on the Island of Montreal and a few, much smaller, peripheral islands, the largest of which is Île Bizard. It lies 196 kilometres (122 mi) east of the national capital, Ottawa, and 258 kilometres (160 mi) southwest of the provincial capital, Quebec City.

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